Fermentage PEAR B

หมวดหมู่สินค้า: Moisturizing & Sensitive skin

18 พฤศจิกายน 2565

ผู้ชม 917 ผู้ชม

Trade Name

INCI Name

Function

Fermentage PEAR B

Lactobacillus/Pear Juice Ferment Filtrate

Improvement of skin elasticity, Increase of water content in stratum corneum,

Inhibition of transepidermal water loss, Promotion of turnover, Wrinkle recovery,

Mild peeling/Exfoliation

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